1 Halve stawberry apart, put in a blender, add water, blend until smooth, set aside. 2 In a separat

1 Halve stawberry apart, put in a blender, add water, blend until smooth, set aside. 2 In a separate pan, add sugar, salt, and milk to the pan. Cook over medium heat until the sugar dissolves (no need to boil), remove leggy ladies from heat. 3 Allow the milk to cool slightly. Enter the heavy cream and strawberry smooth, stir well. 4 Insert the mixture into a container made from stainless leggy ladies steel or plastic, freeze it in the freezer for 2-3 hours. 5. Remove the dough ice cream from the freezer, beat with mixer for 5 minutes leggy ladies until smooth. leggy ladies enter back into the freezer, allow it to freeze. Remove leggy ladies from freezer, beat with mixer for 5 minutes until smooth. leggy ladies Do the shuffle process leggy ladies and freeze 3-4 times to obtain a soft dough. 6. save it back to the ice cream covered container in the freezer until frozen. While trying to remove the ice cream served from the freezer and serve.
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